We develop places people experience.
Diomo Hospitality is a Detroit-based real estate development and hospitality company that owns, redevelops, and operates restaurants, cultural destinations, and community-centered commercial properties.
Three properties, one corridor — a growing portfolio built along Detroit's East Jefferson Avenue.
Own
We invest in properties and concepts with the potential to generate long-term economic and community value.
Develop
We reposition underused buildings and create hospitality, culinary, cultural, and mixed-use destinations.
Operate
We manage restaurants, cafés, food-service programs, teams, vendors, events, and daily guest experiences.
Activate
We use food, art, culture, and programming to create continued activity within our properties and corridors.
Our portfolio
Each project reflects a different combination of ownership, adaptive reuse, and hospitality operations.
Mixed-use commercial redevelopment
Anchored by Ivy Kitchen + Cocktails, with two attached retail units leased to commercial tenants.
View the full project →Adaptive reuse + hospitality
A former bank transformed into Antidote Detroit — dining, cocktails, private events, and chef activations.
View the full project →Cultural placemaking · in development
An 8,000 sq ft cultural, culinary, and wellness destination — including the ArtPlay bodega café.
Explore 6 Degrees →Successful hospitality requires more than a strong concept.
It requires thoughtful planning, disciplined operations, responsive service, and a clear understanding of how people will use the space.
- Corporate & institutional catering
- Executive dining
- Private dining & events
- Local-vendor programs
- Grab-and-go concepts
- Guest-chef activations
Nya Marshall
Founder and Managing Principal
A Detroit-based real estate developer, hospitality entrepreneur, and owner-operator whose work spans adaptive reuse, restaurant development, food-service operations, and neighborhood activation.
Through Diomo Hospitality, Nya owns, develops, and operates a growing portfolio of real estate, hospitality, and cultural projects along Detroit's East Jefferson corridor.
- Founding Member, Independent Restaurant Coalition
- Member, Urban Land Institute
- Graduate, ULI Michigan Robert C. Larson Center for Leadership
- Graduate, Morgan Stanley Small Business Academy
- Alumna, James Beard Foundation Women's Entrepreneurial Leadership Program